Barossa Valley grape harvest |
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| Title : | Barossa Valley grape harvest |
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| Date of creation : | ca. 1925 | ||
| Format : | Photograph | ||
| Dimensions : | 155 x 200 mm | ||
| Contributor : | State Library catalogue | ||
| Catalogue record | |||
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| Copyright : | Reproduction rights are owned by State Library of South Australia. This image may be printed or saved for research or study. Use for any other purpose requires permission from the State Library of South Australia. To request approval, complete the Permission to publish form. |
| Description : |
Bringing in the grape harvest in the Barossa Valley. The Barossa Valley is one of South Australia's major wine-producing areas. It has a warm climate and is most well known for producing top quality, full-bodied Shiraz. Some of Australia's most famous wine producers are based in the Barossa Valley including Yalumba, Peter Lehmann, Henschke and Seppelts. |
| Subjects | |
| Period : | 1919-1927 |
| Region : | Barossa |
| Further reading : | Ioannou, Noris. Barossa journeys: into a valley of tradition, Frenchs Forest, NSW: New Holland, 2000 Oliver, Helen. The Barossa Valley: a human tapestry, Marion, SA: Statewide & Global Group, 2001 Teusner, Roger. A brief history of the Barossa Valley, [Tanunda, SA]: Barossa Valley Archives and Historical Trust, 1968 Vineyard of the empire: early Barossa vignerons 1842-1939, Adelaide: Australian Industrial Publishers, 1988 Young, Gordon. Early German settlements in the Barossa Valley, South Australia, Adelaide: Techsearch, 1978 |
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